Mamta's Kitchen

Chilli Sauce 3 - Margaret Young's Instant Sauce

Chilli Sauce 3, Instant

Margaret Sook Young

EasyMainQuickVegetarian

This delicious chilli sauce is quite nice and takes less than 1 minute to make!

Pictures by Mamta Gupta

Ingredients

  • 25 ml. of Chilli oil, with solids (not the clear one)

  • 25 ml. of Encona hot pepper sauce, smooth

  • You can add a tablespoon of chopped chives or spring onions or green chillies

  • An empty jam jar.

Instructions

  1. Place both sauces in the jar and stir.

  2. Your sauce is ready to eat!

Notes

If you have any comments or questions about this recipe, please post them to our Discussion Board. To link to this recipe on the forum, you may use the shortcode [recipe:12794]


Content copyright ©2001-2024 Mamta Gupta and F² Limited. (All rights reserved. No copying without permission.)
Layout and design ©2001-2024 F² Limited. (All rights reserved. No copying without permission.)
Hosted on Mythic Beasts
All comments and queries to webmaster@mamtaskitchen.com