Mamta's Kitchen

Post Message

Please note: Commercial or inappropriate messages will be deleted. Thank you!

On 28/12/2005 05:23pm, Mamta posted:

Hi Poonam

I have never eaten or heard of Methi dana (Fenugreek seeds) laddoos! Which part of India do they come from? Laddoos are supposed to be a sweet, and 'methi dana' is quite bitter.

There is a recipe on the internet (search in google.in), which seems to be for gond (gum resin) laddoo, with some methi dana added. See http://mid-day.com/metro/thane/2003/november/68090.htm If you scroll down the page, it is the fourth recipe.

Mamta


Content copyright ©2001-2024 Mamta Gupta and F² Limited. (All rights reserved. No copying without permission.)
Layout and design ©2001-2024 F² Limited. (All rights reserved. No copying without permission.)
Hosted on Mythic Beasts
All comments and queries to webmaster@mamtaskitchen.com